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"Explore Uncommon" Coffee subscription

This package displays two different, usually contrasting, high quality lots roasted for filter.

This subscription is tailored to filter coffee drinkers but also suitable for progressive, espresso brewers. Our intention is to introduce you to seasonal but differing coffees each month.

You can expect to have 2 new coffees each month, usually the freshly landed coffees and our newest releases. We love tasting two coffees side by side, sometimes you will receive coffees from the similar places but with two different processes, or two different varieties. The variables are endless and it will be a true tasting experience where you will openly learn how these variables impact the flavour profile of each coffee. You can expect some top tier coffees in this package, the competition level/rare lots will feature here and there (in a smaller portion).




In May, we are spotlighting 2 fresh-crop coffees from Colombia & Bolivia. Both are a variation of the washed method and both showcase the beauty of variety and terroir.


Please note that we roast and ship the subscriptions on the first Tuesday of each month. Shipping costs are location dependent and will be calculated at checkout.


You can cancel your subscription at any time. Unless we have already roasted that month's order for you (on the first Tuesday of the month).


The very first delivery will arrive in our beautiful giftbox as a welcome. After that, the coffees will arrive in standard packaging.


You can expect two new coffees most months. The competition level / rare lots will feature here and there in a smaller portion.


We will provide you with your tracking number so you can see when your package is scheduled to arrive.

For our June subscribers, we're featuring a classic on our offering, Suke Quto!


Owner Tesafye is focused on sustainable coffee production and on the economic growth of the community. All coffees through Suke Quto are Organic and Rainforest Alliance certified. Expect notes of apricot, honey melon and a butterscotch.

This is a refined, sticky washed lot made up of local varieties Kurume and Wolicho. All coffees through the Suke Quto washing station are blockchain-based, and profits go towards social projects like renovating roads and infrastracture, and financing new schools for surrounding villages.

Our 2nd feature is a playful expression of the Tabi variety from award-winning producer Wilton Benitez.


This coffee is super sweet with candy-fruit notes and a complex herbal-florality. Expect a juicy cup with notes of lime, strawberry, & verbena.

Wilton is renowned as one of the most innovative coffee producers on the planet, most notably for his highly advanced processing. He is a fermentation-wizard and has won multiple awards both in Colombia and Internationally. This Tabi is a great balance between showcasing the characteristics of this distinctive variety, and using precise fermentation to highlight those characteristics. Insane!