foraged food, pastires & specialty coffee
Bar
Across the road from our café, our bar is all about coffee, Wild pastries, and a different pace. We bake our own pastries with fermented and foraged elements, alongside an extensive coffee menu, with plenty to take away. On Fridays and Saturdays, we switch things up with Uncommon dinners featuring foraged and fermented food, drinks, and natural wines. A calm space in the middle of the city, designed to slow things down.
7:30am / 3pm from Monday to Friday
8:30am / 3pm Saturdays & Sundays
5pm / 11pm Saturdays & Sundays
Drinks & Dinner (Kitchen till 9pm)
Reservations for evenings only here
brunch & specialty coffee
8am / 5pm from Monday to Friday
9am / 6pm Saturdays & Sundays
Kitchen 9am - 3pm
Walk-ins only
Not step-free — ramp available on request
Cafe
Our first café in Amsterdam is a small space built around coffee, brunch, and the people behind what we serve. It’s a place to showcase the legends we work with at origin, alongside a small seasonal menu that plays with uncommon ingredients and unexpected combinations. We work with artisanal suppliers where possible, the menu changes with the seasons, keeping things fresh, curious, and distinctly Uncommon.
retail & wholesale
Roastery
Great coffee is created at origin; our role is to unlock what’s already there with clarity and care. We’re drawn to coffees with something a little unexpected; thoughtful processing, unusual varieties, or producers exploring new ideas with a deep respect for their land. Roasting on our Loring S35, we aim to bring those qualities into focus with precision and consistency.
Our roastery isn’t open for visits, but if you’re interested in featuring Uncommon coffee at your location and feel there could be a good fit, we’d be happy to hear from you.
Contact us for wholesale inquiries:
roastery@uncommonams.com